Are you looking for a Chinese restaurant in San Francisco that offers authentic and innovative dishes? Look no further than Dragon Beaux! Located at 5700 Geary Blvd, between 21st Ave and 22nd Ave in Outer Richmond, Dragon Beaux is a popular spot for locals and tourists alike. In this article, we’ll explore what makes Dragon Beaux so special and why it’s a must-visit restaurant in San Francisco.
Introduction to Dragon Beaux
Dragon Beaux is a contemporary Chinese restaurant that blends traditional Chinese cuisine with modern twists. The restaurant has won numerous awards and accolades for its innovative dishes, including a Michelin Bib Gourmand rating for four consecutive years from 2017-2020.
History of Dragon Beaux
Dragon Beaux was founded in 2015 by two brothers, Willy and Ronny Ng. They come from a family with a long history in the restaurant industry, and their passion for food and hospitality inspired them to open their own restaurant. The restaurant quickly gained a following for its dim sum and seafood dishes, and it has since expanded to offer a wider range of Chinese cuisine.
Ambiance and Decor
As soon as you step into Dragon Beaux, you’ll notice the chic and modern decor. The restaurant features a spacious dining area with high ceilings, contemporary lighting fixtures, and stylish furniture. The atmosphere is sophisticated yet comfortable, making it a great spot for a romantic dinner or a night out with friends.
Dim sum is a must-try at Dragon Beaux. The restaurant offers both traditional and innovative dim sum dishes that are made with fresh and high-quality ingredients. Some of the popular dim sum dishes include:
- Xiao Long Bao: A classic dim sum dish that features steamed pork dumplings with a savory broth inside.
- Truffle Shiu Mai: A modern twist on the traditional shiu mai dumpling, filled with pork and truffle paste.
- Lobster Har Gow: A luxurious version of the classic shrimp dumpling, filled with lobster and topped with caviar.
Dragon Beaux is known for its seafood dishes, which are made with fresh and sustainably sourced seafood. Some of the popular seafood dishes include:
- Salt and Pepper Dungeness Crab: A signature dish that features crispy fried Dungeness crab tossed in a savory salt and pepper seasoning.
- Lobster Noodle Soup: A comforting soup that features a whole lobster and handmade noodles in a rich broth.
- Garlic Prawns: Fresh prawns sauteed in garlic butter and served with a side of crispy toast.
Dragon Beaux also offers a range of other dishes, including:
- Peking Duck: A classic Chinese dish that features crispy duck skin served with steamed buns, scallions, and hoisin sauce.
- Braised Beef Short Ribs: Tender short ribs braised in a savory sauce and served with seasonal vegetables.
- Pan-Fried Pork Buns: Soft and fluffy buns filled with pork and pan-fried to crispy perfection.
Location and Opening Hours
Location:
5700 Geary Blvd, San Francisco, CA 94121, United States
Website:
http://dragonbeaux.com/menus/
Contact Number:
+14153338899
Opening Hours:
Mon-Fri 11 AM–3 PM, 5–9 PMSat-Sun 10 AM–3 PM, 5–9 PM
Catering and Private Dining
In addition to its dine-in service, Dragon Beaux also offers catering and private dining options. Whether you’re hosting a business meeting, a wedding reception, or a birthday party, Dragon Beaux can create a customized menu that will impress your guests. The restaurant has private dining rooms that can accommodate up to 50 guests.
Customer Reviews
Frequently Asked Questions
Dragon Beaux is known for its high-quality Chinese cuisine, especially its dim sum and seafood dishes.
Yes, Dragon Beaux offers a variety of vegetarian options on its menu.
Yes, reservations are recommended as the restaurant can get quite busy, especially on weekends.
There is limited street parking available in the Outer Richmond neighborhood, but Dragon Beaux does not have its own parking lot.
Prices at Dragon Beaux can vary depending on what dishes you order, but generally, it is a mid-range priced restaurant. Expect to spend around $30-40 per person for a full meal.