Discover the Best Soup Dumplings and Pork Buns at Dumpling Home in San Francisco

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Dumpling Home is a popular restaurant located in San Francisco that is well-known for its delicious Chinese cuisine. The restaurant is particularly famous for its soup dumplings and pork buns, which are some of the best in the city. The dishes are prepared with the freshest ingredients and by skilled chefs, ensuring that they are always of the highest quality.

One of the top-selling menu items at Dumpling Home is the soup dumplings, which are a must-try for anyone visiting the restaurant. These delicate dumplings are filled with a hot, savory broth and a small amount of ground pork. When bitten into, the broth spills out, creating a delicious explosion of flavor in the mouth. The restaurant’s soup dumplings are handmade daily and are always fresh, ensuring that every bite is satisfying. Additionally, their pork buns are a great option for a quick and satisfying meal.

Dumpling Home is an affordable restaurant, and the prices are reasonable for the quality of food and service provided. The average price for a dish is around $10, which is quite reasonable for the area.

Apart from soup dumplings and pork buns, Dumpling Home also offers other popular Chinese dishes such as Dan Dan Noodles, Pan-Fried Pork Dumplings, and Scallion Pancakes. These dishes are equally delicious and worth trying out for anyone visiting the restaurant.

Address, Phone Number, and Business Hours

Dumpling Home is located at 2367 Gough St, San Francisco, CA 94123. The restaurant is open from Monday to Sunday, from 11:00 am to 9:30 pm. For inquiries or reservations, you can call the restaurant at (415) 872-9046.

Location:

298 Gough St, San Francisco, CA 94102, United States

Contact Number:

+1415-5031-666

Sun-Thu 11:30AM–2:15PM,5–8:15PM
Fri-Sat 11:30AM–2:15PM,5–8:45PM

Came here on Sunday at 11:30 right when they opened and was able to eat outside. It does get pretty crowded so I recommend coming when they open or earlier. Service was great! I got a lot of water refills and our waiter made sure we were taken care of. The food was excellent, but my favorite was the pan fried juicy pork bao, highly recommend! I would get more than the 6 I ordered next time since they were that good.

These are the best dumplings I’ve had in my entire life. Everything is perfect on them, perfectly balanced in every proportion. I would recommend ordering some in every style to share with the table. IMP the best ones are the ones filled with spicy pork and vegetables. The steamed dumplings with the peanuts sauce is out of this world. The wait might be long even in a Monday for dinner so keep that in mind and try to arrive early if you don’t like to wait. The line moves fast and service is fast once you sit. Keep in mind that you should decide everything by the time you order first. Otherwise, it would take longer to prepare whatever you order after. After all you have a long wait to think about it lol.

Great vegan options! Got the vegetable pan-fried bao, dry green beans, tofu skin noodles, veggie dumplings, and wood ear mushroom salad. The tofu skin noodles were springy and had a nice vinaigrette, very tasty and not common at other dumpling places in this area. The filling for the both dumplings was well-seasoned and full of many textures. Really fresh tasting vegetables like cabbage, carrots, and mushrooms. Tip: we went around 6:45 on a Thursday night to add our name on the waitlist for 3 people, the wait was only 20 min.

I AM SO EXCITED TO REVIEW THIS RESTAURANT! I’ve travelled all over eating food, hitting a lot of classic spots, stuff featured on Food Network, too yelp reviews spots…I’ve been blessed to have eaten a ton of good food! But this place….this place may easily be one of the best meals I’ve ever eaten. This is the most unsuspecting Michelin restaurants I’ve ever been to, the price is crazy affordable, and the food is DROOL WORTHY. The Juicy Pork Bao is one of the greatest dishes I’ve ever eaten. It hits every element. To die for. The Long Bao (soup dumplings) made me want to shout). The Fried Chicken Wings were a pleasant surprise, they were crispy when we got them and never got soggy. The spice level was PERFECT. When I am old and gray I will tell my kids about this place. The meal I had will live in my dreams and memories for the rest of my life. If I ever know of anyone traveling to SF I will FORCE THEM TO GO!

Best dumplings I’ve had in SF. Possibly best dumplings I’ve had outside of China. The soup dumplings were amazing— the skin was so thin it was translucent. The pan fried pork dumplings were so juicy! A must try— it’s very rare to find them outside of Shanghai. 100% worth the wait.

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Conclusion

Dumpling Home is a must-visit restaurant in San Francisco for anyone looking to enjoy some delicious Chinese cuisine. Their soup dumplings and pork buns are some of the best in the city, and their other dishes are also worth trying out. With affordable prices, fresh ingredients, and skilled chefs, Dumpling Home provides an excellent dining experience that customers are sure to enjoy.

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